Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 220.9
Total Fat 4.1 g
Saturated Fat 2.4 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.4 g
Cholesterol 1.7 mg
Sodium 614.8 mg
Potassium 345.8 mg
Total Carbohydrate 42.3 g
Dietary Fiber 7.0 g
Sugars 0.8 g
Protein 7.9 g
Vitamin A 2.7 %
Vitamin B-12 2.8 %
Vitamin B-6 2.8 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 2.0 %
Copper 10.2 %
Folate 22.2 %
Iron 11.3 %
Magnesium 10.5 %
Manganese 21.1 %
Niacin 10.8 %
Pantothenic Acid 1.7 %
Phosphorus 13.1 %
Riboflavin 4.2 %
Selenium 3.7 %
Thiamin 9.6 %
Zinc 5.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in West Indian Rice and Beans

View the full West Indian Rice and Beans Recipe & Instructions
TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of West Indian Rice and Beans

114 calories of brown rice (short grain), (0.67 serving)

75 calories of Beans, black, (0.33 cup)

26 calories of A Taste of Thai Lite Coconut Milk, (0.17 cup)

3 calories of canned jalapeno peppers, (1.33 tbsp)

3 calories of Chicken Broth, (0.33 cup (8 fl oz))


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