Very Lemony Chicken

Member Ratings For This Recipe

• TRUDYROD
  
  
  Very Good
  
  very good - 1/23/13
  
  
• PUDDING14
  
  
  Incredible!
  
  We hate chicken breats normally but this was incredible and will become a firm favourite. Everyone loved it and asked for more! Served with mixed vegetables and potatoes, filling and beautiful meal. - 4/14/11
  
  
• SCRAPPINJUDY
  
  
  Bad
  
  didn't like it at all! - 11/16/10
  
  
• MS_DOLLY
  
  
  
  
  Ended up marinating a day and a half. Was excellent. I didn't have white wine vinegar so I used white vinegar and white wine. Worked great! - 6/16/10
  
  
• DMREAGH
  
  
  
  
  I followed this recipe without making any changes, and it was very good. The lemon flavor was tangy, but not overpowering. It was a nice change and I will make it again. - 5/13/10
  
  
• CD4091560
  
  
  
  
  i am marinating mine for half hour used lime juice and no peel as well garlic pepper seasoning some fresh basil and sage as well - 8/1/09
  
  
• GRANDBRAT
  
  
  Good
  
  plans didn't work like we planned :) Probably would have been better if it hadn't marinated as long as it ended up doing....was stll good. will try again - 6/11/09
  
  
• URBANK9
  
  
  Very Good
  
  Very tasty! I really love lemon flavor so this was good. I didn't have time to marinade it but it still turned out good. I added a little garlic powder and used a bit less lemon/peel. I'll probably be making this one again! - 6/9/09
  
  
• SUNSHINE4747
  
  
  Incredible!
  
  OMG! This is soooooooooooooo good! I absolutely loved it! Will make again. - 2/15/09
  
  
• HOMEPINK
  
  
  Very Good
  
  I made it, and ate it cold in a salad the next day. So easy and delicious! You can still taste the lemon, but it is vey subtil. - 6/6/08
  
  
• CAROLINECRANE
  
  
  Very Good
  
  I cooked this as directed, then ditched the sauce and sliced the chicken up for salads. With a lemon juice/olive oil dressing, some feta and green olives, it makes a delicious dinner salad. - 6/5/08
  
  
• SUG@RPANTS
  
  
  Incredible!
  
  loved every mouthful - 5/23/08
  
  
• TROLLCAT
  
  
  Bad
  
  Won't be making this again. Tried doctoring it up, but no luck. There was no juice/sauce, the onions were to crunchy and the lemon flavor was overwhelming, you couldn't taste any of the other spices. - 1/13/08
  
  
• SJEANWRIGHT
  
  
  Bad
  
  I made this for my family who typically eats anything I put in front of them and they turned their noses up. I even used less lemon juice & peel than recommended and they thought it was too lemony. - 12/7/07
  
  
• JANETWEIGHSLESS
  
  
  
  
  Didn't like the lemon peel in it and husband though too lemony. When I made the leftovers, I strained out the lemon peel, added garlic, red caynenne pepper, oregeno and mixed with a little mashed potatoes to thicken the gravy. Served over mashed potatoes and it was really good and hubby liked it. - 10/24/07
  
  
• LYNCKA
  
  
  Very Good
  
  This was very tasty and easy to make. It goes great with rice. I'll definitely make this again. You must like lemon though. - 10/13/07
  
  
• MISSCATY
  
  
  Incredible!
  
  Very good. Reheats well too. I served it with asparagus. - 6/20/07
  
  
• TKTEACH
  
  
  
  
  It was a little too lemony for my tastes. My parents were visiting and I made it for them and they both enjoyed it over saffron rice. - 6/12/07
  
  
• GTE651E
  
  
  Incredible!
  
  tasted great! - 6/5/07
  
  
• ZAINEE
  
  
  
  
  8 - 5/2/07
  
  
• COCOABLONDIE
  
  
  Good
  
  Lot's if flavor. It is pretty tart though. - 3/22/07
  
  
• DEDEZ7
  
  
  Very Good
  
  love the lemon - 3/13/07
  
  
• CRYSTALQUEEN
  
  
  Incredible!
  
  Really nice! Leftovers make for a great sandwich filling!
  I added a little cornflour to make a sauce of the marinade. - 3/4/07