RUM BALLS

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Nutritional Info
  • Servings Per Recipe: 36
  • Amount Per Serving
  • Calories: 81.9
  • Total Fat: 4.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 16.1 mg
  • Total Carbs: 10.1 g
  • Dietary Fiber: 0.5 g
  • Protein: 0.8 g

View full nutritional breakdown of RUM BALLS calories by ingredient
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Number of Servings: 36

Ingredients

    6 oz. semisweet chocolate chips
    1/2 c. sugar
    1/3 c. rum
    3 T. corn syrup
    2 c. crushed vanilla wafers
    1 c. ground walnuts

Directions

In saucepan melt chocolate over low heat. Remove from heat and stir in sugar, rum, and corn syrup. Fold in vanilla wafers and nuts. Shape mixture into 1" balls. Roll in sugar.
Store in airtight container.

Number of Servings: 36

Recipe submitted by SparkPeople user FENINCYBER.

TAGS:  Desserts |

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