Whole grain chicken garlic pizza
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 515.7
- Total Fat: 24.1 g
- Cholesterol: 60.4 mg
- Sodium: 743.6 mg
- Total Carbs: 52.7 g
- Dietary Fiber: 8.2 g
- Protein: 26.3 g
View full nutritional breakdown of Whole grain chicken garlic pizza calories by ingredient
Introduction
yummy no sauce pizza that hits the spot. made it on a whim and it was delicious. yummy no sauce pizza that hits the spot. made it on a whim and it was delicious.Number of Servings: 4
Ingredients
-
1 ultimate whole grain ready to bake pizzza crust by rustic crust
1 tbsp canola oil
2 tbsp olive oil
4 tsp minced garlic (more or less to taste)
1 lb skinless boneless chicken breast, cut into bite size thinner pieces
1/4 white onion, sliced into slivers
3-4 slices of mushroom, broken into bite size pieces (pennsylvania dutchman fresh 'n clean pre sliced and clean package)
1 cup Mexican blend finely shredded cheese (hyvee)
1 cup Italian blend finely shredded cheese (hyvee)
Directions
Preheat oven 450 F
In a sauce pan heat canola oil and garlic. when hot add chicken and onion slivers.
brush crust with olive oil, add bite size pieces of mushroom evenly, add chicken/mushroom/garlic mix when chicken is done
add cheese, saving a little of both cheeses.
bake 8 minutes then add left over cheese.
broil with door open until cheese browns to liking
serves 4 - 2 slice servings.
enjoy :)
Number of Servings: 4
Recipe submitted by SparkPeople user EMIM05.
In a sauce pan heat canola oil and garlic. when hot add chicken and onion slivers.
brush crust with olive oil, add bite size pieces of mushroom evenly, add chicken/mushroom/garlic mix when chicken is done
add cheese, saving a little of both cheeses.
bake 8 minutes then add left over cheese.
broil with door open until cheese browns to liking
serves 4 - 2 slice servings.
enjoy :)
Number of Servings: 4
Recipe submitted by SparkPeople user EMIM05.