Crock pot Oatmeal

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 164.2
  • Total Fat: 2.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.0 mg
  • Total Carbs: 33.1 g
  • Dietary Fiber: 4.5 g
  • Protein: 6.3 g

View full nutritional breakdown of Crock pot Oatmeal calories by ingredient
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Introduction

Wake up to warm creamy oatmeal on cold winter mornings, it's a great way to start the day ! Wake up to warm creamy oatmeal on cold winter mornings, it's a great way to start the day !
Number of Servings: 8

Ingredients

    8 Cups of water
    2 cups Steel Cut Oats
    1/3 cup Raisins
    1/2 Tsp Vanilla
    1/2 tsp. Cinnamon

Directions

1.Combine water, oats, raisins,vanilla and cinnamon, in a 5- or 6-quart slow cooker. Turn heat to low. Put the lid on and cook until the oats are tender and the porridge is creamy, 7 to 8 hours.

Serving Size: 8, 1 cup Servings

Number of Servings: 8

Recipe submitted by SparkPeople user SDCONNOLE2026.

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