Simply Bake Tilapia with Roasted Vegetables from Gorton's®
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 320.2
- Total Fat: 16.7 g
- Cholesterol: 35.0 mg
- Sodium: 459.9 mg
- Total Carbs: 21.9 g
- Dietary Fiber: 2.0 g
- Protein: 21.1 g
View full nutritional breakdown of Simply Bake Tilapia with Roasted Vegetables from Gorton's® calories by ingredient
Introduction
Flavorful tilapia is a perfect match with your favorite roasted root vegetables. Flavorful tilapia is a perfect match with your favorite roasted root vegetables.Number of Servings: 2
Ingredients
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1 package Gorton's® Simply Bake Tilapia
1 cup chopped root vegetables (such as potatoes, sweet potatoes, onions and carrots)
2 Tbsp olive oil
2 Tbsp white grape juice
Directions
Preheat the oven to 350 degrees F.
Prepare Gorton's® Simply Bake Tilapia according to package directions.
Toss root vegetables with grape juice, olive oil, and salt and pepper (if desired--nutrition info not included).
Place in a baking dish and cook for 20-25 minutes, until fork tender.
Serve roasted vegetables alongside Gorton's® Simply Bake Tilapia.
Serving Size: Serves 2. 1 fillet and 1/2 cup vegetables per serving.
Prepare Gorton's® Simply Bake Tilapia according to package directions.
Toss root vegetables with grape juice, olive oil, and salt and pepper (if desired--nutrition info not included).
Place in a baking dish and cook for 20-25 minutes, until fork tender.
Serve roasted vegetables alongside Gorton's® Simply Bake Tilapia.
Serving Size: Serves 2. 1 fillet and 1/2 cup vegetables per serving.
Member Ratings For This Recipe
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