Chicken Bacon Ranch Pasta
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 243.8
- Total Fat: 9.0 g
- Cholesterol: 45.5 mg
- Sodium: 191.0 mg
- Total Carbs: 25.7 g
- Dietary Fiber: 0.5 g
- Protein: 14.4 g
View full nutritional breakdown of Chicken Bacon Ranch Pasta calories by ingredient
Number of Servings: 8
Ingredients
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8 ounces penne pasta
1 Tablespoon butter
1 Tbsp flour
2 Tbsp dry ranch dressing seasoning mix
2 cups milk
1 cup shredded cheddar cheese
1/3 cup cooked, chopped bacon
2 cups cooked chopped chicken
Tips
This recipe can always be adapted for your dietary needs.
Directions
In a large pot, cook pasta according to package directions. Drain and set aside.
In same pot melt butter. Add flour and stir. Cook flour for 1 minute. Slowly whisk in milk. Continue cooking until sauce thickens. Stir in ranch dressing mix and cheese. Stir until cheese melts. Add chicken, bacon and pasta. Stir to coat.
Serving Size: Makes a large skillet of pasta
In same pot melt butter. Add flour and stir. Cook flour for 1 minute. Slowly whisk in milk. Continue cooking until sauce thickens. Stir in ranch dressing mix and cheese. Stir until cheese melts. Add chicken, bacon and pasta. Stir to coat.
Serving Size: Makes a large skillet of pasta
Member Ratings For This Recipe
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