Chicken Bacon Ranch Pasta

Chicken Bacon Ranch Pasta

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 243.8
  • Total Fat: 9.0 g
  • Cholesterol: 45.5 mg
  • Sodium: 191.0 mg
  • Total Carbs: 25.7 g
  • Dietary Fiber: 0.5 g
  • Protein: 14.4 g

View full nutritional breakdown of Chicken Bacon Ranch Pasta calories by ingredient
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Number of Servings: 8


    8 ounces penne pasta
    1 Tablespoon butter
    1 Tbsp flour
    2 Tbsp dry ranch dressing seasoning mix
    2 cups milk
    1 cup shredded cheddar cheese
    1/3 cup cooked, chopped bacon
    2 cups cooked chopped chicken


This recipe can always be adapted for your dietary needs.


In a large pot, cook pasta according to package directions. Drain and set aside.

In same pot melt butter. Add flour and stir. Cook flour for 1 minute. Slowly whisk in milk. Continue cooking until sauce thickens. Stir in ranch dressing mix and cheese. Stir until cheese melts. Add chicken, bacon and pasta. Stir to coat.

Serving Size: Makes a large skillet of pasta

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Member Ratings For This Recipe

  • Very Good
    It was delicious! I made it for my guys because it has bacon. It's probably my own fault but I was having a hard time getting the sauce to thicken, then it got too thick, but still good! - 2/29/16

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