Minute Tapioca

4.3 of 5 (4)
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 115.3
  • Total Fat: 1.9 g
  • Cholesterol: 41.0 mg
  • Sodium: 59.8 mg
  • Total Carbs: 19.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 4.8 g

View full nutritional breakdown of Minute Tapioca calories by ingredient


Warm, homemade pudding for an occasional indulgence Warm, homemade pudding for an occasional indulgence
Number of Servings: 6


    1/3 cup sugar
    3 Tbsp Minute Tapioca
    2 3/4 c 1% Milk
    1 large egg
    1 tsp vanilla


Mix all ingredients, except vanilla, in a pan
Let ingredients sit for 5 minutes
Stir constantly over medium heat until it comes to a boil
Boil for 1-2 minutes
Remove from heat
Add vanilla
Serve warm or chilled

Number of Servings: 6

Recipe submitted by SparkPeople user CLANDEL.

Member Ratings For This Recipe

  • no profile photo

    Very Good
    Easy to make, but a bit too sweet for my taste. I would reduce the sugar by about a third and then add more as needed. - 1/16/11

  • no profile photo

    Very Good
    I needed the carb count for this great box recipe. Thanks - 8/9/09

  • no profile photo

    I love this! - 10/13/08