Cherry Cheesecake Mini Pie with Pudding
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 262.0
- Total Fat: 5.2 g
- Cholesterol: 2.5 mg
- Sodium: 499.9 mg
- Total Carbs: 47.9 g
- Dietary Fiber: 0.4 g
- Protein: 5.4 g
View full nutritional breakdown of Cherry Cheesecake Mini Pie with Pudding calories by ingredient
Introduction
A twist on cheesecake, fun for kids or a dinner party. Very easy to make! A twist on cheesecake, fun for kids or a dinner party. Very easy to make!Number of Servings: 4
Ingredients
-
1 box Jello Sugar Free Fat Free Pudding mix
2 cups skim milk
4 Graham cracker mini pie crusts
1 can cherry pie filling
Tips
* Could substitute fresh fruit or other topping of your choice for less calories and sugar.
Directions
Mix the pudding according to the directions on the box. Chill for at least 30 min
Spoon pudding into pie crusts
Top with cherries
Serving Size: Makes 4 mini pies
Number of Servings: 4
Recipe submitted by SparkPeople user WANTAWAIST.
Spoon pudding into pie crusts
Top with cherries
Serving Size: Makes 4 mini pies
Number of Servings: 4
Recipe submitted by SparkPeople user WANTAWAIST.