Crustless Veggie & Swiss Fondu Quiche

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 273.1
  • Total Fat: 14.5 g
  • Cholesterol: 212.5 mg
  • Sodium: 82.0 mg
  • Total Carbs: 6.0 g
  • Dietary Fiber: 0.3 g
  • Protein: 24.7 g

View full nutritional breakdown of Crustless Veggie & Swiss Fondu Quiche calories by ingredient
Report Inappropriate Recipe

Submitted by:


Number of Servings: 4

Ingredients


    Ingredients:
    Eggland's Best Large Egg, 5 serving (remove)
    *Yellow & Orange Bell Pepper, 1 cup (remove)
    Mushrooms, fresh, 1 cup, pieces or slices (remove)
    Olive Oil, 1 tbsp (remove)
    *Onion, White/Red, Fresh (1 Slice- Small), 1 serving (remove)
    *L├ęger fondu cheese, 350 gram (remove)

Directions



Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user PHOENYXLIVYLOVE.

TAGS:  Vegetarian Meals |

Rate This Recipe