Chicken a la King for Crockpot

3.8 of 5 (5)
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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 160.9
  • Total Fat: 4.7 g
  • Cholesterol: 44.5 mg
  • Sodium: 528.1 mg
  • Total Carbs: 10.1 g
  • Dietary Fiber: 1.8 g
  • Protein: 19.2 g

View full nutritional breakdown of Chicken a la King for Crockpot calories by ingredient
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Number of Servings: 10


    24 oz chicken breast
    1/2 cup chopped green peppers
    1/4 cup chopped onion
    1/2 cup chopped celery
    2 oz jar pimentos
    4 oz can mushrooms
    2-10 oz cans cream of chicken soup
    10 oz pkg frozen peas


Combine all ingredients except peas in a slow cooker. Stir to mix well. Cover and cook on low for 6 - 7 hours. One hour before serving, turn cooker to high and add peas. Makes 15 servings.

Number of Servings: 10

Recipe submitted by SparkPeople user VALERIEHASH.

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Member Ratings For This Recipe

  • This is certainly an easy recipe. I had everything on hand. I just found it a bit bland. However, I will certainly make it again. I topped mashed potatoes with it. - 11/13/11

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  • Loved it! I served it over whole wheat egg noodles. - 12/15/10

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  • I used red pepper instead of pimentos and added some seasoning (garlic powder, onion powder, paprika, celery salt). This was great, thanks for the recipe! - 4/8/09

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  • I added 2 cloves of garlic and 1.5Tbsp of soy sauce. I also used one can of cream of chicken and one can of cream of mushroom. We ate this over rice and it was delicious!! This is also a great make extras and freeze it meal. Thank you!!! - 10/11/08

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  • I only used 16oz of chicken and one can of soup and made if for 4 servings. - 6/24/08

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