Skillet Ravioli Pizza

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 525.0
  • Total Fat: 29.0 g
  • Cholesterol: 96.1 mg
  • Sodium: 1,106.5 mg
  • Total Carbs: 39.9 g
  • Dietary Fiber: 2.7 g
  • Protein: 24.5 g

View full nutritional breakdown of Skillet Ravioli Pizza calories by ingredient


This is a quick and easy recipe to make. Kids will love it!! This is a quick and easy recipe to make. Kids will love it!!
Number of Servings: 6


    1 1/2 cups water
    1 (24 ounce) pkg frozen small round ravioli
    1 tbsp olive oil
    1 3/4 cups marinara sauce
    1 1/2 cups shredded mozzerella cheese
    5 ounce pepperoni slices


Prep and Cook: 25 minutes

Combine water, ravioli and olive oil in large saucepan. Cover and bring to a boil.
Remove lid when boiling; reduce to medium-high. Cook 5-6 minutes; stirring often to avoid sticking or until most of the liquid is absorbed.
Stir marinara sauce into ravioli; reduce to low. Cook 2-3 minutes, stirring constantly or until pasta is hot and tender.
Spread raviloi evenly into single layer. Sprinkle with cheese and arrange pepperoni slices over top. Cover and cook 3-4 minutes or until cheese melts.

Number of Servings: 6

Recipe submitted by SparkPeople user MAMAGOOFY.

TAGS:  Beef/Pork |

Member Ratings For This Recipe

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    10 - 3/3/10