Turkey pepperoni pita pizza


5 of 5 (4)
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 279.2
  • Total Fat: 9.7 g
  • Cholesterol: 40.0 mg
  • Sodium: 910.6 mg
  • Total Carbs: 33.5 g
  • Dietary Fiber: 4.3 g
  • Protein: 18.2 g

View full nutritional breakdown of Turkey pepperoni pita pizza calories by ingredient


Introduction

Easy to make and very tasty! My kids even love them! Serves as a whole meal. Easy to make and very tasty! My kids even love them! Serves as a whole meal.
Number of Servings: 1

Ingredients

    1 Leon's whole wheat pizza
    2 tbsp Great Value pizza sauce
    8 slices of Hormel turkey pepperoni
    1 tsp oregano
    1/2 tsp of garlic powder

Directions

Preheat oven to 360 degrees. Spray bottom of pita bread with a bit of canola oil spray. Place pita on pan and spread pizza sauce evenly and continue to add cheese, turkey pepperoni and finally the spices. Bake pizza for about 15 minutes. Serves 1. I usually cook 2 at a time and save one for later.

Number of Servings: 1

Recipe submitted by SparkPeople user CHICANA_PEACH.

Member Ratings For This Recipe


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    1 of 1 people found this review helpful
    The cheese is one of the ingredients they just forgot to add it in the recipe. It is 1/4 cup of Cheddar Cheese. - 4/13/11


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    Incredible!
    Delicious! Like to add veggies to mine! - 8/5/12


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    Incredible!
    u forgot to put cheese in the ingredients list - 6/19/09


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    Incredible!
    One of my fave dinners! - 3/27/09