Beer Bread
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 234.4
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 600.0 mg
- Total Carbs: 51.2 g
- Dietary Fiber: 0.0 g
- Protein: 4.5 g
View full nutritional breakdown of Beer Bread calories by ingredient
Number of Servings: 8
Ingredients
-
3 cups self-rising bleached flour
2/3 c white sugar
1 can/bottle beer (12 oz) (Amber beers work best)
Mix ingredients together. Pour into well greased/floured loaf pan. Bake at 400 degrees F for 40 minutes.
Directions
Number of Servings: 8
Recipe submitted by SparkPeople user KRODENBURGH.