cookies: vegan oreos with cashew cream

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Nutritional Info
  • Servings Per Recipe: 39
  • Amount Per Serving
  • Calories: 51.4
  • Total Fat: 2.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 74.2 mg
  • Total Carbs: 9.4 g
  • Dietary Fiber: 0.5 g
  • Protein: 1.0 g

View full nutritional breakdown of cookies: vegan oreos with cashew cream calories by ingredient



Number of Servings: 39

Ingredients

    * king arthur white whole wheat, 1.25 cup (remove)
    * carob powder, 0.5 cup (remove)
    * Baking Powder, 1 tsp (remove)
    * Baking Soda, 1 tsp (remove)
    * Salt, 0.33 tsp (remove)
    * Applesauce, unsweetened, 0.60 cup (remove)
    * *Trader Joe's Organic Dry Roasted Cashews, 1 cup (remove)
    * Water, tap, 0.125 cup (8 fl oz) (remove)
    * Vanilla Extract, 1.5 tsp (remove)
    * Honey, 0.70 cup (remove)

Directions

Chocolate Wafers Ingredients:
1 1/4 cups whole wheat flour
1/2 cup unsweetened carob powder
1 teaspoon baking soda
1/4 teaspoon baking powder
1/4 teaspoon salt
1/2 cup honey
1/2 cup plus 2 tablespoons applesauce

bake at 350 for 10 minutes.

Cashew Cream
1 cup cashews
ΒΌ cup H20
1 teaspoon of vanilla
3 tablespoons honey

Soak the cashews for at least 8 hours. Place in food processor with all other ingredients and blend until smooth.

Number of Servings: 39

Recipe submitted by SparkPeople user HIPVEGANCHIC.

TAGS:  Desserts |