Bacon and Vegetable "Risotto" from 30-Minute Meals for Dummies

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 237.5
  • Total Fat: 7.9 g
  • Cholesterol: 20.3 mg
  • Sodium: 831.7 mg
  • Total Carbs: 34.7 g
  • Dietary Fiber: 2.2 g
  • Protein: 8.6 g

View full nutritional breakdown of Bacon and Vegetable "Risotto" from 30-Minute Meals for Dummies calories by ingredient



Number of Servings: 8

Ingredients

    11 strips precooked turkey bacon
    2 5.6-oz pkgs Knorr Rice Sides, Chicken Flavor
    2 cups frozen peas
    2 Tbs minced cilantro

Directions

1. Place the bacon strips in a hot skillet and heat 1 minute to crisp. Remove from skillet, cut into 1-inch squares, and set aside.
2. Prepare the rice mix according to package directions, adding the peas with the seasonings. Cook the rice as the package directs. When the rice is tender, stir in the bacon and cilantro.

Number of Servings: 8

Recipe submitted by SparkPeople user AMYGHANIA.