Vegan Racy Raisin Rice Pudding

Vegan Racy Raisin Rice Pudding
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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 267.3
  • Total Fat: 2.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 65.9 mg
  • Total Carbs: 57.5 g
  • Dietary Fiber: 4.3 g
  • Protein: 6.5 g

View full nutritional breakdown of Vegan Racy Raisin Rice Pudding calories by ingredient


Introduction

From From
Number of Servings: 4

Ingredients

    2 cups Light Soy Milk
    2 cups Brown Rice (cooked)
    2 tsp Cinnamon
    1 Tbs Vanilla
    1 cup Raisins (not packed)
    1/4 cup sweetener

Directions

In a medium saucepan combine everything and bring to a boil. Reduce heat and simmer on low for 15-20 minutes until pudding thickens to desired consistancy, stirring occasionally.

The original recipe calls for 1/2 cup slivered almonds, but I omitted them. I used Splenda for the sweetener.

Number of Servings: 4

Recipe submitted by SparkPeople user ASYNJA.