Whole-Wheat Apple Cinnamon Muffins
Nutritional Info
- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 133.8
- Total Fat: 3.8 g
- Cholesterol: 0.0 mg
- Sodium: 173.3 mg
- Total Carbs: 23.8 g
- Dietary Fiber: 2.7 g
- Protein: 2.1 g
View full nutritional breakdown of Whole-Wheat Apple Cinnamon Muffins calories by ingredient
Introduction
These deliciously healthy muffins are full of wholesome ingredients and sweetened with honey! These deliciously healthy muffins are full of wholesome ingredients and sweetened with honey!Number of Servings: 16
Ingredients
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2 cups whole-wheat pastry flour
2 teaspoons baking soda
2 egg whites
1/2 cup honey
1/4 cup safflower oil
3/4 cup milk (almond, soy, rice or cow)
1/2 cup unsweetened applesauce
2 medium apples, peeled and chopped
2 teaspoons cinnamon
Tips
Watch recipe creator Cassey Ho demonstrate how quick and easy it is to make this recipe!
Be sure to subscribe to Cassey's YouTube channel for weekly additions to the "Cheap Clean Eats" series, as well as fun workouts!
Directions
1. Preheat oven to 350 degrees F.
2. Mix flour, cinnamon, apples and baking soda in a bowl.
3. Whisk together egg whites, honey, oil, milk and apple sauce in another bowl.
4. Pour the dry ingredients into the wet ingredients and mix well.
5. Spoon mixture into lined muffin tins and bake for 15-20 minutes.
Serving Size: Makes 16 muffins
2. Mix flour, cinnamon, apples and baking soda in a bowl.
3. Whisk together egg whites, honey, oil, milk and apple sauce in another bowl.
4. Pour the dry ingredients into the wet ingredients and mix well.
5. Spoon mixture into lined muffin tins and bake for 15-20 minutes.
Serving Size: Makes 16 muffins
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