Sweet & Spicy Green Beans and Carrots
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 89.9
- Total Fat: 2.0 g
- Cholesterol: 3.7 mg
- Sodium: 244.6 mg
- Total Carbs: 18.8 g
- Dietary Fiber: 4.2 g
- Protein: 3.0 g
View full nutritional breakdown of Sweet & Spicy Green Beans and Carrots calories by ingredient
Introduction
This sweet and savory dish is sure to make everyone want to eat their veggies! This sweet and savory dish is sure to make everyone want to eat their veggies!Number of Servings: 4
Ingredients
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2 tbsp. Texas PeteŽ Hotter Hot Sauce
1 cup chopped carrots
1/2 lb. green beans, chopped
2 slices bacon, chopped
1 medium onion, sliced in half-moons
1 apple, sliced in half-moons
1 tbsp. brown sugar
1/2 tsp. salt
Pepper to taste
Directions
Blanch the carrots and green beans until nearly tender. Strain and set aside. In a large skillet, cook the bacon until nearly crisp. Add in the onions and cook until translucent and soft. Add in the apple, Texas PeteŽ Hotter Hot Sauce, sugar, salt and pepper. Cover and cook until apples are tender, 3-4 minutes. Stir in the beans and carrots; heat through and serve immediately.
Serving Size: Makes 4 servings
Serving Size: Makes 4 servings
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