Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 395.3
Total Fat 11.4 g
Saturated Fat 5.0 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.3 g
Cholesterol 108.0 mg
Sodium 1,156.6 mg
Potassium 199.1 mg
Total Carbohydrate 39.3 g
Dietary Fiber 5.2 g
Sugars 8.8 g
Protein 31.6 g
Vitamin A 41.8 %
Vitamin B-12 1.4 %
Vitamin B-6 8.5 %
Vitamin C 56.3 %
Vitamin D 1.1 %
Vitamin E 3.5 %
Calcium 20.3 %
Copper 1.4 %
Folate 31.6 %
Iron 33.2 %
Magnesium 2.6 %
Manganese 5.6 %
Niacin 9.2 %
Pantothenic Acid 3.4 %
Phosphorus 4.2 %
Riboflavin 5.0 %
Selenium 4.3 %
Thiamin 24.4 %
Zinc 1.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spanish Lasagna

View the full Spanish Lasagna Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spanish Lasagna

106 calories of Turkey, Butterball, Extra Lean Ground, (75.67 gram(s))

99 calories of Pasta, Vegetable Fusilli, (28.17 gram)

60 calories of Cheese, Cheddar Medium, No Name 31%MF, (15 gram)

34 calories of Cottage Cheese 1% (Dairyland), (0.17 cup)

30 calories of Pasta Sauce, Ragu Original, (0.25 cup)

17 calories of Salsa, Old El Paso Thick n' Chunky (med), (0.17 cup)

14 calories of Spinach, No Name Frozen, (0.17 serving)

12 calories of Egg, fresh, whole, raw, (0.17 large)

10 calories of Onions, raw, (0.17 cup, chopped)

6 calories of Peppers, sweet, red, raw, sliced, (0.17 cup)

5 calories of Celery, cooked, (0.17 cup, diced)

4 calories of Carrots, raw, (0.17 medium)


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