Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 940.1 | Total Fat | 57.8 g |
---|---|
Saturated Fat | 34.2 g |
Polyunsaturated Fat | 1.5 g |
Monounsaturated Fat | 5.4 g |
Cholesterol | 68.4 mg |
Sodium | 100.5 mg |
Potassium | 505.5 mg |
Total Carbohydrate | 20.1 g |
Dietary Fiber | 4.5 g |
Sugars | 9.0 g |
Protein | 41.0 g |
Vitamin A | 37.2 % | Vitamin B-12 | 7.5 % |
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Vitamin B-6 | 45.0 % |
Vitamin C | 24.5 % |
Vitamin D | 0.0 % |
Vitamin E | 6.0 % |
Calcium | 8.0 % |
Copper | 7.5 % |
Folate | 18.8 % |
Iron | 18.3 % |
Magnesium | 16.2 % |
Manganese | 30.0 % |
Niacin | 68.3 % |
Pantothenic Acid | 10.5 % |
Phosphorus | 27.1 % |
Riboflavin | 8.8 % |
Selenium | 31.5 % |
Thiamin | 10.0 % |
Zinc | 7.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Leek and Chicken Pasta
View the full Leek and Chicken Pasta Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Leek and Chicken Pasta
453 calories of ASDA Creme Fraiche, (150 gram(s))
229 calories of ASDA Fresh Egg Penne Pasta, (125 gram(s))
143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)
67 calories of Leeks, (110 grams)
60 calories of Extra Virgin Olive Oil, (0.50 tbsp)
1 calories of Pepper, black, (0.25 tsp)
Calories per serving of Leek and Chicken Pasta
453 calories of ASDA Creme Fraiche, (150 gram(s))
229 calories of ASDA Fresh Egg Penne Pasta, (125 gram(s))
143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)
67 calories of Leeks, (110 grams)
60 calories of Extra Virgin Olive Oil, (0.50 tbsp)
1 calories of Pepper, black, (0.25 tsp)