Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories | 372.8 | Total Fat | 8.5 g |
---|---|
Saturated Fat | 3.1 g |
Polyunsaturated Fat | 0.8 g |
Monounsaturated Fat | 2.9 g |
Cholesterol | 63.2 mg |
Sodium | 197.4 mg |
Potassium | 449.3 mg |
Total Carbohydrate | 44.0 g |
Dietary Fiber | 2.9 g |
Sugars | 7.8 g |
Protein | 30.6 g |
Vitamin A | 9.6 % | Vitamin B-12 | 5.8 % |
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Vitamin B-6 | 26.2 % |
Vitamin C | 40.2 % |
Vitamin D | 7.6 % |
Vitamin E | 1.0 % |
Calcium | 14.1 % |
Copper | 2.6 % |
Folate | 26.0 % |
Iron | 4.8 % |
Magnesium | 6.9 % |
Manganese | 2.5 % |
Niacin | 62.9 % |
Pantothenic Acid | 7.7 % |
Phosphorus | 25.8 % |
Riboflavin | 24.4 % |
Selenium | 23.3 % |
Thiamin | 32.9 % |
Zinc | 5.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Tweeked Chicken Fajita Pasta with Chipotle Alfredo Sauce
View the full Tweeked Chicken Fajita Pasta with Chipotle Alfredo Sauce Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Tweeked Chicken Fajita Pasta with Chipotle Alfredo Sauce
160 calories of Barilla - Rigatoni - Dry (about 1/2 cup), (1.60 oz)
110 calories of Chicken Breast (cooked), no skin, roasted, (3.20 ounces)
30 calories of Carnation Evaporated Fat Free Milk, (0.15 cup)
24 calories of Extra Virgin Olive Oil, (0.20 tbsp)
21 calories of Philadelphia Light cream cheese (31g), (0.60 tbsp)
20 calories of Butter, salted, (0.20 tbsp)
8 calories of Onions, raw, (0.20 medium (2-1/2" dia))
6 calories of Bell Pepper, Red (2.5" dia; whole), (0.20 serving)
6 calories of Bell Pepper, Green (1 medium), (0.20 serving)
0 calories of Pepper, black, (0.03 tsp)
0 calories of Frank's Original Red Hot Sauce, (0.20 tsp)
Calories per serving of Tweeked Chicken Fajita Pasta with Chipotle Alfredo Sauce
160 calories of Barilla - Rigatoni - Dry (about 1/2 cup), (1.60 oz)
110 calories of Chicken Breast (cooked), no skin, roasted, (3.20 ounces)
30 calories of Carnation Evaporated Fat Free Milk, (0.15 cup)
24 calories of Extra Virgin Olive Oil, (0.20 tbsp)
21 calories of Philadelphia Light cream cheese (31g), (0.60 tbsp)
20 calories of Butter, salted, (0.20 tbsp)
8 calories of Onions, raw, (0.20 medium (2-1/2" dia))
6 calories of Bell Pepper, Red (2.5" dia; whole), (0.20 serving)
6 calories of Bell Pepper, Green (1 medium), (0.20 serving)
0 calories of Pepper, black, (0.03 tsp)
0 calories of Frank's Original Red Hot Sauce, (0.20 tsp)
Nutrition & Calorie Comments