Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories | 262.6 | Total Fat | 21.1 g |
---|---|
Saturated Fat | 1.4 g |
Polyunsaturated Fat | 5.6 g |
Monounsaturated Fat | 12.6 g |
Cholesterol | 0.0 mg |
Sodium | 1.0 mg |
Potassium | 50.5 mg |
Total Carbohydrate | 8.8 g |
Dietary Fiber | 6.2 g |
Sugars | 1.5 g |
Protein | 10.8 g |
Vitamin A | 0.1 % | Vitamin B-12 | 13.3 % |
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Vitamin B-6 | 49.1 % |
Vitamin C | 4.3 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 11.7 % |
Copper | 1.1 % |
Folate | 6.3 % |
Iron | 9.6 % |
Magnesium | 0.9 % |
Manganese | 2.4 % |
Niacin | 28.2 % |
Pantothenic Acid | 1.1 % |
Phosphorus | 2.1 % |
Riboflavin | 56.7 % |
Selenium | 3.6 % |
Thiamin | 64.3 % |
Zinc | 2.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in raw curry dip
View the full raw curry dip Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of raw curry dip
252 calories of raw sliced almonds, (0.35 cup)
6 calories of Red Star, Nutritional Yeast, Vegetarian Support Formula, (0.20 Tbspn)
2 calories of Garlic, (0.40 cloves)
1 calories of Curry powder, (0.20 tsp)
1 calories of Lemon Juice, (0.10 lemon yields)
0 calories of Ginger Root, (0.20 tsp)
Calories per serving of raw curry dip
252 calories of raw sliced almonds, (0.35 cup)
6 calories of Red Star, Nutritional Yeast, Vegetarian Support Formula, (0.20 Tbspn)
2 calories of Garlic, (0.40 cloves)
1 calories of Curry powder, (0.20 tsp)
1 calories of Lemon Juice, (0.10 lemon yields)
0 calories of Ginger Root, (0.20 tsp)