Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 154.2
Total Fat 2.3 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.3 g
Cholesterol 0.0 mg
Sodium 1.8 mg
Potassium 72.5 mg
Total Carbohydrate 30.0 g
Dietary Fiber 3.1 g
Sugars 7.3 g
Protein 4.6 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 1.3 %
Vitamin C 0.8 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 2.2 %
Copper 1.5 %
Folate 0.1 %
Iron 10.8 %
Magnesium 0.9 %
Manganese 6.3 %
Niacin 0.4 %
Pantothenic Acid 0.0 %
Phosphorus 12.4 %
Riboflavin 26.1 %
Selenium 0.1 %
Thiamin 3.5 %
Zinc 0.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Quinoa and Oats (3/4 C per serving)

View the full Quinoa and Oats (3/4 C per serving) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Quinoa and Oats (3/4 C per serving)

85 calories of Quinoa, Organic Tru Roots, (1 oz)

38 calories of Old Fashioned Quaker Oatmeal- Plain (1/2 cup dry), (0.25 serving)

26 calories of Raisins, (0.06 cup (not packed))

3 calories of Vanilla Extract, (0.25 tsp)

2 calories of Cinnamon, ground, (0.25 tsp)


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