Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 253.3
Total Fat 6.8 g
Saturated Fat 0.7 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 1.0 g
Cholesterol 55.7 mg
Sodium 635.0 mg
Potassium 0.0 mg
Total Carbohydrate 19.5 g
Dietary Fiber 2.0 g
Sugars 2.3 g
Protein 25.2 g
Vitamin A 7.5 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 0.2 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 5.7 %
Copper 0.0 %
Folate 0.0 %
Iron 7.5 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Buttermilk Oven fried chicken

View the full Buttermilk Oven fried chicken Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Buttermilk Oven fried chicken

120 calories of Chicken Breasts, Boneless, Skinless(Pilgrim's Pride), (4 oz)

48 calories of %100 Natural Purity Cornmeal, (0.08 cup)

35 calories of 100% Whole Wheat Flour, (0.08 cup)

27 calories of Blue Bonnet Light Margarine, (0.67 tbsp)

14 calories of Cultured buttermilk Blend, (0.17 serving)

0 calories of MORTON Sea Salt, Fine Salt, (0.17 tsp)


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