Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories | 270.3 | Total Fat | 15.4 g |
---|---|
Saturated Fat | 3.2 g |
Polyunsaturated Fat | 0.5 g |
Monounsaturated Fat | 4.0 g |
Cholesterol | 70.0 mg |
Sodium | 892.4 mg |
Potassium | 124.0 mg |
Total Carbohydrate | 10.6 g |
Dietary Fiber | 1.0 g |
Sugars | 2.0 g |
Protein | 18.2 g |
Vitamin A | 2.0 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 2.0 % |
Vitamin C | 13.0 % |
Vitamin D | 0.0 % |
Vitamin E | 3.3 % |
Calcium | 3.2 % |
Copper | 0.8 % |
Folate | 1.2 % |
Iron | 7.7 % |
Magnesium | 1.2 % |
Manganese | 0.0 % |
Niacin | 0.0 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 1.2 % |
Riboflavin | 0.4 % |
Selenium | 0.0 % |
Thiamin | 1.6 % |
Zinc | 0.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Beer Braised Sausages with Warm Potato Salad
View the full Beer Braised Sausages with Warm Potato Salad Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Beer Braised Sausages with Warm Potato Salad
160 calories of Jennie-O Turkey Store Lean Turkey Sausage, (1 serving)
48 calories of Olive Oil, (0.40 tbsp)
29 calories of Beer - MGD (12 fl oz - 1 beer), (0.20 serving)
22 calories of Fresh1 Brand Red Potatoes (1 potato = 1 serving), (0.20 serving)
12 calories of Yellow Onion, (0.20 serving)
0 calories of Bertolli Red Wine Vinegar, (0.40 tbsp)
Calories per serving of Beer Braised Sausages with Warm Potato Salad
160 calories of Jennie-O Turkey Store Lean Turkey Sausage, (1 serving)
48 calories of Olive Oil, (0.40 tbsp)
29 calories of Beer - MGD (12 fl oz - 1 beer), (0.20 serving)
22 calories of Fresh1 Brand Red Potatoes (1 potato = 1 serving), (0.20 serving)
12 calories of Yellow Onion, (0.20 serving)
0 calories of Bertolli Red Wine Vinegar, (0.40 tbsp)