Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,006.0
Total Fat 57.3 g
Saturated Fat 20.8 g
Polyunsaturated Fat 5.7 g
Monounsaturated Fat 16.0 g
Cholesterol 738.0 mg
Sodium 1,172.7 mg
Potassium 823.1 mg
Total Carbohydrate 42.0 g
Dietary Fiber 12.4 g
Sugars 14.9 g
Protein 89.2 g
Vitamin A 154.0 %
Vitamin B-12 0.0 %
Vitamin B-6 51.6 %
Vitamin C 45.5 %
Vitamin D 0.0 %
Vitamin E 22.1 %
Calcium 52.5 %
Copper 18.9 %
Folate 14.0 %
Iron 31.1 %
Magnesium 25.9 %
Manganese 57.6 %
Niacin 13.5 %
Pantothenic Acid 2.2 %
Phosphorus 20.1 %
Riboflavin 19.9 %
Selenium 4.3 %
Thiamin 12.8 %
Zinc 10.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp Korma

View the full Shrimp Korma Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp Korma

336 calories of Shrimp - 4 oz. meat only, boiled/steamed, (3 serving)

325 calories of Yogurt Greek Gods Greek Traditional Plain, (10 oz)

120 calories of Olive Oil -Extra Light Bertolli, (1 tbsp)

87 calories of Almonds, (0.16 cup, ground)

71 calories of Chili powder, (3 tbsp)

57 calories of Onions, raw, (1 large)

8 calories of Cumin seed, (1 tsp)

2 calories of Ginger Root, (1 tsp)


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