Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 399.0
Total Fat 16.6 g
Saturated Fat 3.5 g
Polyunsaturated Fat 2.0 g
Monounsaturated Fat 0.6 g
Cholesterol 200.0 mg
Sodium 1,029.4 mg
Potassium 185.3 mg
Total Carbohydrate 43.7 g
Dietary Fiber 15.5 g
Sugars 2.3 g
Protein 27.5 g
Vitamin A 8.3 %
Vitamin B-12 10.0 %
Vitamin B-6 5.0 %
Vitamin C 9.7 %
Vitamin D 0.0 %
Vitamin E 30.1 %
Calcium 9.0 %
Copper 0.5 %
Folate 6.7 %
Iron 13.5 %
Magnesium 0.7 %
Manganese 1.4 %
Niacin 0.2 %
Pantothenic Acid 0.2 %
Phosphorus 10.6 %
Riboflavin 15.2 %
Selenium 0.1 %
Thiamin 2.6 %
Zinc 4.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegetarian Breakfast Burrito

View the full Vegetarian Breakfast Burrito Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegetarian Breakfast Burrito

90 calories of Daiya Cheddar Style Shreds, (0.25 cup)

80 calories of La Tortilla Factory Smart & Delicious, Low Carb, High Fiber Tortilla, Large (1 Tortilla), (1 serving)

80 calories of Egg, 1XL Egg-Land's Best egg, 56g, (1 serving)

80 calories of Morningstar Sausage patties, (1 serving)

50 calories of Potatoes, Simply Potatoes, Hash Browns (1/2 cup), (1 serving)

19 calories of maries low sodium salsa 1 serving is 4 tbsp, (1 serving)


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