Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 208.3
Total Fat 7.2 g
Saturated Fat 4.0 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 2.1 g
Cholesterol 35.5 mg
Sodium 495.3 mg
Potassium 554.4 mg
Total Carbohydrate 22.4 g
Dietary Fiber 1.2 g
Sugars 0.2 g
Protein 13.6 g
Vitamin A 16.9 %
Vitamin B-12 11.7 %
Vitamin B-6 12.3 %
Vitamin C 17.0 %
Vitamin D 12.5 %
Vitamin E 1.7 %
Calcium 17.3 %
Copper 5.3 %
Folate 6.5 %
Iron 5.4 %
Magnesium 7.5 %
Manganese 10.5 %
Niacin 23.3 %
Pantothenic Acid 7.4 %
Phosphorus 23.0 %
Riboflavin 14.4 %
Selenium 15.1 %
Thiamin 7.0 %
Zinc 6.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Jacquie's Chicken and Gnocchi Soup

View the full Jacquie's Chicken and Gnocchi Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Jacquie's Chicken and Gnocchi Soup

56 calories of Pasta, Gnocchi, Pasta Romana Potato Gnocchi, (35 gram(s))

51 calories of Butter, unsalted, (0.50 tbsp)

43 calories of Milk, nonfat, (0.13 quart)

34 calories of Chicken Breast (cooked), no skin, roasted, (1 ounces)

14 calories of Wheat flour, white, all-purpose, unenriched, (0.03 cup)

8 calories of Onions, raw, (0.13 cup, chopped)

2 calories of Celery, raw, (0.13 cup, diced)

2 calories of Chicken Broth, (1.75 fl oz)

1 calories of Spinach, fresh, (0.13 cup)


Nutrition & Calorie Comments  

I added about 1 tbsp of garlic salt as it was a little bland. I suggest adding more chicken, a cup just didn't go far enough. Tasty with changes made!