Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 296.1
Total Fat 13.0 g
Saturated Fat 2.7 g
Polyunsaturated Fat 5.5 g
Monounsaturated Fat 3.7 g
Cholesterol 0.0 mg
Sodium 318.5 mg
Potassium 498.2 mg
Total Carbohydrate 41.6 g
Dietary Fiber 7.5 g
Sugars 4.1 g
Protein 12.3 g
Vitamin A 6.9 %
Vitamin B-12 0.0 %
Vitamin B-6 2.1 %
Vitamin C 11.1 %
Vitamin D 0.0 %
Vitamin E 1.3 %
Calcium 6.3 %
Copper 2.3 %
Folate 2.3 %
Iron 15.4 %
Magnesium 1.4 %
Manganese 3.1 %
Niacin 1.7 %
Pantothenic Acid 1.5 %
Phosphorus 1.2 %
Riboflavin 1.7 %
Selenium 0.3 %
Thiamin 2.1 %
Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Minted Green Mung Bean Stew

View the full Minted Green Mung Bean Stew Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Minted Green Mung Bean Stew

225 calories of Mung Beans dry, (0.20 cup)

40 calories of Medium Yellow Potato, (0.40 serving)

18 calories of Thai Kitchen coconut milk lite, (0.80 oz)

10 calories of Red Ripe Tomatoes, (0.40 medium whole (2-3/5" dia))

2 calories of Brown Sugar, (0.20 tsp brownulated)

0 calories of Cilantro, raw, (2 tbsp)


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