Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 229.4
Total Fat 12.9 g
Saturated Fat 6.4 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 1.4 g
Cholesterol 28.1 mg
Sodium 721.3 mg
Potassium 190.5 mg
Total Carbohydrate 11.4 g
Dietary Fiber 0.7 g
Sugars 0.2 g
Protein 17.8 g
Vitamin A 10.8 %
Vitamin B-12 5.8 %
Vitamin B-6 3.1 %
Vitamin C 3.9 %
Vitamin D 9.4 %
Vitamin E 2.7 %
Calcium 46.9 %
Copper 1.4 %
Folate 2.1 %
Iron 2.4 %
Magnesium 3.3 %
Manganese 2.9 %
Niacin 2.1 %
Pantothenic Acid 3.3 %
Phosphorus 10.0 %
Riboflavin 9.0 %
Selenium 3.0 %
Thiamin 4.7 %
Zinc 2.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cheddar Cheese Soup

View the full Cheddar Cheese Soup Recipe & Instructions
TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cheddar Cheese Soup

141 calories of Sargento reduced fat Colby-Jack Shredded Cheese, (0.44 cup)

32 calories of Milk, nonfat, (0.38 cup)

22 calories of All Purpose Unbleached Flour, (0.05 cup)

20 calories of Canola Oil, (0.50 1tsp)

8 calories of Onions, raw, (0.13 cup, chopped)

8 calories of Swanson Chicken Broth 100% Fat Free 33% Less Sodium, (0.50 cup)

1 calories of Pepper, black, (0.25 tsp)

0 calories of Salt, (0.03 tsp)


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