Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 428.1
Total Fat 35.2 g
Saturated Fat 11.3 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 6.7 g
Cholesterol 75.0 mg
Sodium 543.1 mg
Potassium 53.1 mg
Total Carbohydrate 12.4 g
Dietary Fiber 1.6 g
Sugars 1.1 g
Protein 17.8 g
Vitamin A 0.0 %
Vitamin B-12 0.9 %
Vitamin B-6 1.0 %
Vitamin C 0.6 %
Vitamin D 0.0 %
Vitamin E 5.6 %
Calcium 3.5 %
Copper 0.2 %
Folate 0.6 %
Iron 16.0 %
Magnesium 0.6 %
Manganese 0.8 %
Niacin 3.2 %
Pantothenic Acid 0.2 %
Phosphorus 1.3 %
Riboflavin 1.1 %
Selenium 1.0 %
Thiamin 0.3 %
Zinc 0.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Salisbury steak

View the full Salisbury steak Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Salisbury steak

300 calories of Holten Meats Quarter Pound Beef Patty, Frozen, (1 serving)

76 calories of Olive Oil, (0.04 cup)

38 calories of Potato Starch, (0.08 cup)

6 calories of Beef broth, bouillon, consomme, (0.33 cup)

2 calories of Onions, raw, (0.33 slice, medium (1/8" thick))

1 calories of Garlic powder, (0.08 tsp)

0 calories of worstershire sauce, (0.17 tbsp)


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