Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 165.0
Total Fat 5.6 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 52.5 mg
Sodium 381.3 mg
Potassium 112.5 mg
Total Carbohydrate 14.8 g
Dietary Fiber 3.8 g
Sugars 5.0 g
Protein 13.8 g
Vitamin A 5.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 12.5 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 5.5 %
Copper 0.0 %
Folate 0.0 %
Iron 10.5 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp and Asian Vegetables in Creamy Garlic Sauce

TAGS:  Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp and Asian Vegetables in Creamy Garlic Sauce

90 calories of Gorton's Shrimp Scampi in Creamy Garlic Butter Sauce, (3 oz)

75 calories of HEB Select Edamame Asian Blend, (1.25 cup)


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