Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 340.7
Total Fat 7.5 g
Saturated Fat 0.6 g
Polyunsaturated Fat 2.2 g
Monounsaturated Fat 4.2 g
Cholesterol 0.0 mg
Sodium 1.9 mg
Potassium 160.1 mg
Total Carbohydrate 66.3 g
Dietary Fiber 11.6 g
Sugars 9.9 g
Protein 16.9 g
Vitamin A 0.2 %
Vitamin B-12 0.0 %
Vitamin B-6 3.1 %
Vitamin C 1.3 %
Vitamin D 0.0 %
Vitamin E 2.5 %
Calcium 15.4 %
Copper 8.6 %
Folate 0.7 %
Iron 52.0 %
Magnesium 4.6 %
Manganese 25.7 %
Niacin 1.3 %
Pantothenic Acid 1.0 %
Phosphorus 4.6 %
Riboflavin 1.7 %
Selenium 0.8 %
Thiamin 6.1 %
Zinc 3.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Saleetah .5 cup per serving

View the full Saleetah .5 cup per serving Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Saleetah .5 cup per serving

224 calories of Wheat kernels, soft, dry, (0.33 cup)

66 calories of Pecans, (0.08 cup, chopped)

39 calories of Raisins, (0.08 cup, packed)

4 calories of Anise Seed, (0.17 tbsp)

0 calories of Ground Cinnamon - 1 tsp., (0.04 tsp)


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