Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 314.3
Total Fat 4.9 g
Saturated Fat 1.4 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.0 g
Cholesterol 40.0 mg
Sodium 1,172.4 mg
Potassium 476.7 mg
Total Carbohydrate 45.2 g
Dietary Fiber 9.0 g
Sugars 7.4 g
Protein 20.7 g
Vitamin A 58.8 %
Vitamin B-12 0.0 %
Vitamin B-6 4.2 %
Vitamin C 48.5 %
Vitamin D 0.0 %
Vitamin E 2.5 %
Calcium 7.2 %
Copper 8.5 %
Folate 13.6 %
Iron 19.0 %
Magnesium 7.9 %
Manganese 15.5 %
Niacin 3.7 %
Pantothenic Acid 2.5 %
Phosphorus 9.5 %
Riboflavin 5.0 %
Selenium 2.5 %
Thiamin 7.5 %
Zinc 3.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pasta E Fagioli soup

View the full Pasta E Fagioli soup Recipe & Instructions
Submitted by: WUBBIE3ME

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pasta E Fagioli soup

103 calories of Pasta, Barilla Ditali Lisci, 85 g/serving, (28.25 gram(s))

80 calories of Turkey, Ground turkey, 93% lean, (2 oz)

41 calories of Beans, red kidney, (0.19 cup)

27 calories of Beans, great northern, (0.13 cup)

19 calories of Del Monte Petite Cut Diced Tomatoes, (0.38 cup)

13 calories of whole onion, raw (1 onion), (0.13 serving)

13 calories of Vegetable Juice Cocktail (Original V8), (2 fl oz)

10 calories of Tomato Sauce, (0.13 cup)

7 calories of Carrot - raw, chopped, (0.13 cup)

2 calories of Celery, raw, (0.13 cup, diced)

1 calories of Garlic, (0.25 cloves)

1 calories of Dried Oregano, (0.13 tsp)

0 calories of Thyme, ground, (0.06 tsp)

0 calories of Basil, (0.06 tbsp)

0 calories of Salt, (0.19 tsp)

0 calories of ground black pepper, (0.06 tsp)

0 calories of (C) Vinegar, White (Gr Value), (0.13 tbsp)


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