Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 277.7
Total Fat 12.0 g
Saturated Fat 6.1 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 3.0 g
Cholesterol 54.2 mg
Sodium 309.3 mg
Potassium 333.9 mg
Total Carbohydrate 25.7 g
Dietary Fiber 3.1 g
Sugars 2.0 g
Protein 16.7 g
Vitamin A 65.9 %
Vitamin B-12 5.9 %
Vitamin B-6 16.6 %
Vitamin C 56.2 %
Vitamin D 1.1 %
Vitamin E 3.3 %
Calcium 11.5 %
Copper 4.2 %
Folate 12.5 %
Iron 13.1 %
Magnesium 20.9 %
Manganese 19.7 %
Niacin 11.4 %
Pantothenic Acid 5.1 %
Phosphorus 15.4 %
Riboflavin 17.8 %
Selenium 28.4 %
Thiamin 26.8 %
Zinc 10.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Greek Pita with Pork and Peppers

View the full Greek Pita with Pork and Peppers Recipe & Instructions
Submitted by: SUPERSAVERJ
TAGS:  Beef/Pork |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Greek Pita with Pork and Peppers

104 calories of Filo dough, (0.58 serving)

76 calories of Pork Tenderloin, (1.33 oz)

57 calories of Butter, salted, (8 grams)

21 calories of Feta Cheese, (8 grams)

10 calories of Spinach, frozen, (0.17 package (10 oz) yields)

6 calories of Peppers, sweet, red, raw, sliced, (0.17 cup)

2 calories of Onions, raw, (0.04 cup, chopped)


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