Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 189.8
Total Fat 1.8 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 9.3 mg
Sodium 1,312.0 mg
Potassium 0.0 mg
Total Carbohydrate 31.2 g
Dietary Fiber 5.6 g
Sugars 14.4 g
Protein 9.1 g
Vitamin A 4.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 8.5 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 2.3 %
Copper 0.0 %
Folate 0.0 %
Iron 7.6 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Recipe: Crock Pot Fiesta Chicken

View the full Recipe: Crock Pot Fiesta Chicken Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Recipe: Crock Pot Fiesta Chicken

75 calories of Beans: Black (15 oz. can), (0.29 cup)

35 calories of Vegetables: Del Monte White Corn, (0.29 cup)

25 calories of Condiments: Chi Chi's Fiesta Salsa (16 oz. mild), (5 tbsp)

21 calories of Soup: Campbell's Cream of Mushroom (98% Fat Free), (0.21 cup)

20 calories of Condiments: McCormick Taco Seasoning, (2 tsp)

14 calories of Poultry: Perdue Fit & Easy Chicken Breast Boneless Skinless Thin Sliced (1 lb), (0.17 serving)


Nutrition & Calorie Comments  

I'm not understanding how the sodium listed is so high if you're only using 1/4 to 1/2 of a packet and it's divided into 6 servings. That seems to be the sodium content of the entire packet in one serving, even with other ingredients having sodium. Great recipe though! Really delicious!
This recipe sounds terrific but it has too much sodium content.
I made this with 98% fat free cream of chicken since we don't like shrooms and it has a ton less sodium than regular. Super yum! Served over long grain brown rice.
Thanks for the recipe!