Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 267.0 | Total Fat | 16.9 g |
---|---|
Saturated Fat | 7.4 g |
Polyunsaturated Fat | 2.3 g |
Monounsaturated Fat | 2.4 g |
Cholesterol | 99.5 mg |
Sodium | 262.7 mg |
Potassium | 241.3 mg |
Total Carbohydrate | 19.7 g |
Dietary Fiber | 3.9 g |
Sugars | 8.6 g |
Protein | 5.8 g |
Vitamin A | 5.3 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 4.4 % |
Vitamin C | 0.0 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 1.8 % |
Copper | 0.0 % |
Folate | 0.0 % |
Iron | 6.4 % |
Magnesium | 4.4 % |
Manganese | 0.0 % |
Niacin | 0.0 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 0.0 % |
Riboflavin | 0.0 % |
Selenium | 0.0 % |
Thiamin | 0.0 % |
Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Fudgy Black Bean Brownies
View the full Fudgy Black Bean Brownies Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Fudgy Black Bean Brownies
70 calories of Chocolate, Nestle Real Semi-Sweet Chocolate Chips, (1 tbsp)
66 calories of Butter GV salted, (0.66 tbsp)
48 calories of Beans, Black: canned - 1/2 cup, (0.22 cup)
32 calories of Chopped Walnuts, (0.04 cup)
28 calories of (M) Eggs, fresh (1 large), (0.38 serving)
12 calories of Apriva (Kroger Brand Splenda), (0.13 cup)
10 calories of cocoa powder, (0.50 tbsp)
0 calories of Vanilla Extract, (0.25 tsp)
Calories per serving of Fudgy Black Bean Brownies
70 calories of Chocolate, Nestle Real Semi-Sweet Chocolate Chips, (1 tbsp)
66 calories of Butter GV salted, (0.66 tbsp)
48 calories of Beans, Black: canned - 1/2 cup, (0.22 cup)
32 calories of Chopped Walnuts, (0.04 cup)
28 calories of (M) Eggs, fresh (1 large), (0.38 serving)
12 calories of Apriva (Kroger Brand Splenda), (0.13 cup)
10 calories of cocoa powder, (0.50 tbsp)
0 calories of Vanilla Extract, (0.25 tsp)
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