Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 318.0
Total Fat 7.7 g
Saturated Fat 2.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 851.5 mg
Potassium 325.8 mg
Total Carbohydrate 50.6 g
Dietary Fiber 10.6 g
Sugars 5.8 g
Protein 11.0 g
Vitamin A 17.7 %
Vitamin B-12 0.0 %
Vitamin B-6 8.2 %
Vitamin C 38.1 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 5.2 %
Copper 8.1 %
Folate 27.6 %
Iron 13.1 %
Magnesium 12.6 %
Manganese 20.7 %
Niacin 2.5 %
Pantothenic Acid 3.5 %
Phosphorus 10.9 %
Riboflavin 3.5 %
Selenium 2.4 %
Thiamin 12.2 %
Zinc 5.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegan Polenta Lasagna

View the full Vegan Polenta Lasagna Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegan Polenta Lasagna

90 calories of Cheese, Dairy-Free, Daiya, Cheddar Style, (1 serving)

89 calories of Polenta, Food Merchant Brand, (125 gram(s))

86 calories of Beans, black, (0.38 cup)

40 calories of DelGrosso Tomato Basil Spaghetti Sauce, (0.25 cup)

8 calories of Garlic, (1.75 clove)

6 calories of Cauliflower, raw, (0.25 cup)

0 calories of Himalayan Pink Salt, (0.13 tsp)


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