Nutrition Facts
Servings Per Recipe: 7
Serving Size: 1 serving
Amount Per Serving
| Calories | 111.3 | Total Fat | 2.0 g |
|---|---|
| Saturated Fat | 0.5 g |
| Polyunsaturated Fat | 0.0 g |
| Monounsaturated Fat | 0.1 g |
| Cholesterol | 1.3 mg |
| Sodium | 15.8 mg |
| Potassium | 44.0 mg |
| Total Carbohydrate | 18.6 g |
| Dietary Fiber | 3.4 g |
| Sugars | 1.4 g |
| Protein | 4.9 g |
| Vitamin A | 1.1 % | Vitamin B-12 | 1.9 % |
|---|---|
| Vitamin B-6 | 0.6 % |
| Vitamin C | 0.5 % |
| Vitamin D | 3.4 % |
| Vitamin E | 0.1 % |
| Calcium | 5.8 % |
| Copper | 1.0 % |
| Folate | 0.4 % |
| Iron | 7.8 % |
| Magnesium | 1.4 % |
| Manganese | 8.1 % |
| Niacin | 0.2 % |
| Pantothenic Acid | 0.9 % |
| Phosphorus | 2.5 % |
| Riboflavin | 2.9 % |
| Selenium | 1.2 % |
| Thiamin | 0.4 % |
| Zinc | 0.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Overnight Steel Cut Oats, Crockpot
View the full Overnight Steel Cut Oats, Crockpot Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Overnight Steel Cut Oats, Crockpot
95 calories of Bob's Red Mill Steel Cut Oats, (0.14 cup)
11 calories of Milk, 1%, (0.11 cup)
2 calories of Cinnamon, ground, (0.14 tbsp)
0 calories of Water, tap, (0.86 cup (8 fl oz))
Calories per serving of Overnight Steel Cut Oats, Crockpot
95 calories of Bob's Red Mill Steel Cut Oats, (0.14 cup)
11 calories of Milk, 1%, (0.11 cup)
2 calories of Cinnamon, ground, (0.14 tbsp)
0 calories of Water, tap, (0.86 cup (8 fl oz))