Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 399.8
Total Fat 30.2 g
Saturated Fat 15.9 g
Polyunsaturated Fat 2.2 g
Monounsaturated Fat 9.1 g
Cholesterol 118.8 mg
Sodium 277.5 mg
Potassium 205.2 mg
Total Carbohydrate 31.4 g
Dietary Fiber 1.6 g
Sugars 23.4 g
Protein 7.1 g
Vitamin A 83.7 %
Vitamin B-12 6.1 %
Vitamin B-6 3.4 %
Vitamin C 1.5 %
Vitamin D 3.2 %
Vitamin E 5.1 %
Calcium 7.7 %
Copper 6.4 %
Folate 4.3 %
Iron 13.2 %
Magnesium 4.6 %
Manganese 25.7 %
Niacin 1.0 %
Pantothenic Acid 2.9 %
Phosphorus 11.0 %
Riboflavin 10.3 %
Selenium 2.9 %
Thiamin 3.2 %
Zinc 6.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Maple-Pumpkin Cheesecake

View the full Maple-Pumpkin Cheesecake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Maple-Pumpkin Cheesecake

194 calories of Cream Cheese, (2 oz)

50 calories of Brown Sugar, (0.06 cup, packed)

45 calories of Oreo Baking Crumbs, (1.67 tbsp)

33 calories of Pecans, (0.04 cup, chopped)

33 calories of Butter, salted, (0.02 cup)

18 calories of Egg, fresh, whole, raw, (0.25 large)

16 calories of Maple Syrup, (0.02 cup)

7 calories of Pumpkin, canned, without salt, (0.08 cup)

2 calories of Vanilla Extract, (0.13 tsp)


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