Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 2,370.0
Total Fat 28.8 g
Saturated Fat 5.6 g
Polyunsaturated Fat 6.7 g
Monounsaturated Fat 8.9 g
Cholesterol 415.0 mg
Sodium 2,797.3 mg
Potassium 1,998.3 mg
Total Carbohydrate 377.7 g
Dietary Fiber 14.3 g
Sugars 0.4 g
Protein 135.9 g
Vitamin A 22.0 %
Vitamin B-12 29.2 %
Vitamin B-6 119.0 %
Vitamin C 53.8 %
Vitamin D 0.0 %
Vitamin E 15.6 %
Calcium 16.3 %
Copper 32.5 %
Folate 34.5 %
Iron 43.2 %
Magnesium 44.4 %
Manganese 75.4 %
Niacin 163.7 %
Pantothenic Acid 66.6 %
Phosphorus 101.0 %
Riboflavin 62.5 %
Selenium 102.7 %
Thiamin 39.3 %
Zinc 71.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in chicken pulao

View the full chicken pulao Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of chicken pulao

1,538 calories of Basmati Rice (1 cup cooked, 200g), (1500 gram(s))

595 calories of Chicken Thigh, (500 grams)

167 calories of Onions, raw, (4 medium (2-1/2" dia))

40 calories of Canola Oil, (1 1tsp)

9 calories of Turmeric, ground, (1 tsp)

8 calories of Garlic, (2 tsp)

8 calories of Chili powder, (1 tsp)

6 calories of Ginger, ground, (1 tsp)

0 calories of Salt, (1 tsp)


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