chicken pulao
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 2,370.0
- Total Fat: 28.8 g
- Cholesterol: 415.0 mg
- Sodium: 2,797.3 mg
- Total Carbs: 377.7 g
- Dietary Fiber: 14.3 g
- Protein: 135.9 g
View full nutritional breakdown of chicken pulao calories by ingredient
Number of Servings: 1
Ingredients
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Ingredients:
Chicken Thigh, 500 grams (remove)
Onions, raw, 4 medium (2-1/2" dia) (remove)
*Canola Oil, 1 1tsp (remove)
Chili powder, 1 tsp (remove)
Ginger, ground, 1 tsp (remove)
Garlic, 2 tsp (remove)
*Basmati Rice (1 cup cooked, 200g), 1500 gram(s) (remove)
Salt, 1 tsp (remove)
Turmeric, ground, 1 tsp (remove)
Directions
Serving Size: 200gms
Number of Servings: 1
Recipe submitted by SparkPeople user SLIMANU.