Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 70.0 | Total Fat | 4.5 g |
---|---|
Saturated Fat | 1.5 g |
Polyunsaturated Fat | 1.5 g |
Monounsaturated Fat | 1.5 g |
Cholesterol | 215.0 mg |
Sodium | 65.0 mg |
Potassium | 55.0 mg |
Total Carbohydrate | 1.0 g |
Dietary Fiber | 0.0 g |
Sugars | 0.0 g |
Protein | 6.0 g |
Vitamin A | 6.0 % | Vitamin B-12 | 8.0 % |
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Vitamin B-6 | 4.0 % |
Vitamin C | 0.0 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 2.0 % |
Copper | 0.0 % |
Folate | 6.0 % |
Iron | 4.0 % |
Magnesium | 0.0 % |
Manganese | 0.0 % |
Niacin | 0.0 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 8.0 % |
Riboflavin | 15.0 % |
Selenium | 0.0 % |
Thiamin | 2.0 % |
Zinc | 4.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Hard Boiled Egg - Big River Farmers Market Eggs
View the full Hard Boiled Egg - Big River Farmers Market Eggs Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Hard Boiled Egg - Big River Farmers Market Eggs
70 calories of Big River Farmers Market 1 egg = 1 serving, (1 serving)
Calories per serving of Hard Boiled Egg - Big River Farmers Market Eggs
70 calories of Big River Farmers Market 1 egg = 1 serving, (1 serving)