Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 371.0
Total Fat 6.3 g
Saturated Fat 0.8 g
Polyunsaturated Fat 3.8 g
Monounsaturated Fat 1.0 g
Cholesterol 41.2 mg
Sodium 64.3 mg
Potassium 410.5 mg
Total Carbohydrate 61.6 g
Dietary Fiber 4.0 g
Sugars 44.0 g
Protein 18.4 g
Vitamin A 1.0 %
Vitamin B-12 4.5 %
Vitamin B-6 24.7 %
Vitamin C 5.9 %
Vitamin D 0.0 %
Vitamin E 2.5 %
Calcium 3.4 %
Copper 11.6 %
Folate 3.5 %
Iron 9.0 %
Magnesium 10.4 %
Manganese 20.1 %
Niacin 41.5 %
Pantothenic Acid 6.3 %
Phosphorus 19.1 %
Riboflavin 6.0 %
Selenium 19.1 %
Thiamin 7.4 %
Zinc 6.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Curry Cranberry Chicken (Doubled Recipe)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Curry Cranberry Chicken (Doubled Recipe)

167 calories of Cranberry Whole Berry Sauce Canned, (0.38 cup)

86 calories of Chicken Breast (cooked), no skin, roasted, (1 unit (yield from 1 lb ready-to-cook chicken))

56 calories of Raisins, (0.13 cup (not packed))

47 calories of Walnuts, (0.06 cup pieces or chips)

18 calories of Apple (1 cup chopped), (0.25 serving)

5 calories of Curry powder, (0.25 tbsp)


No nutrition or calorie comments found.