Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
| Calories | 126.8 | Total Fat | 1.8 g |
|---|---|
| Saturated Fat | 0.6 g |
| Polyunsaturated Fat | 0.4 g |
| Monounsaturated Fat | 0.7 g |
| Cholesterol | 63.8 mg |
| Sodium | 86.2 mg |
| Potassium | 222.0 mg |
| Total Carbohydrate | 21.9 g |
| Dietary Fiber | 0.7 g |
| Sugars | 19.9 g |
| Protein | 6.2 g |
| Vitamin A | 6.5 % | Vitamin B-12 | 4.8 % |
|---|---|
| Vitamin B-6 | 3.1 % |
| Vitamin C | 5.6 % |
| Vitamin D | 14.0 % |
| Vitamin E | 0.3 % |
| Calcium | 16.5 % |
| Copper | 0.9 % |
| Folate | 3.9 % |
| Iron | 2.7 % |
| Magnesium | 4.2 % |
| Manganese | 9.8 % |
| Niacin | 1.0 % |
| Pantothenic Acid | 4.2 % |
| Phosphorus | 13.9 % |
| Riboflavin | 13.6 % |
| Selenium | 2.0 % |
| Thiamin | 1.8 % |
| Zinc | 5.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Vanilla Bean and Agave Baked Custards with Raspberry Maple Sauce
View the full Vanilla Bean and Agave Baked Custards with Raspberry Maple Sauce Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Vanilla Bean and Agave Baked Custards with Raspberry Maple Sauce
50 calories of Dark Agave Nectar, (0.67 tbsp)
42 calories of Milk, canned, evaporated, nonfat, (0.21 cup)
24 calories of Egg, fresh, whole, raw, (0.33 large)
7 calories of Maple Syrup, (0.13 tbsp)
5 calories of Raspberries, (10.83 grams)
Calories per serving of Vanilla Bean and Agave Baked Custards with Raspberry Maple Sauce
50 calories of Dark Agave Nectar, (0.67 tbsp)
42 calories of Milk, canned, evaporated, nonfat, (0.21 cup)
24 calories of Egg, fresh, whole, raw, (0.33 large)
7 calories of Maple Syrup, (0.13 tbsp)
5 calories of Raspberries, (10.83 grams)
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