Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 172.9
Total Fat 1.6 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.2 g
Cholesterol 21.3 mg
Sodium 680.7 mg
Potassium 109.6 mg
Total Carbohydrate 32.8 g
Dietary Fiber 2.7 g
Sugars 2.2 g
Protein 6.2 g
Vitamin A 1.7 %
Vitamin B-12 0.8 %
Vitamin B-6 1.2 %
Vitamin C 1.9 %
Vitamin D 0.7 %
Vitamin E 0.3 %
Calcium 5.0 %
Copper 3.1 %
Folate 1.5 %
Iron 12.4 %
Magnesium 0.4 %
Manganese 1.0 %
Niacin 0.1 %
Pantothenic Acid 3.4 %
Phosphorus 1.3 %
Riboflavin 7.0 %
Selenium 5.0 %
Thiamin 0.6 %
Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Stuffing

View the full Stuffing Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Stuffing

155 calories of Pepperidge Farm Herb Seasoned Stuffing (14oz Bag), (0.83 cup)

7 calories of Egg, fresh, whole, raw, (0.10 large)

5 calories of J-M Fresh Whole Mushrooms (8oz), (0.80 oz)

4 calories of Onions, raw, (0.10 medium (2-1/2" dia))

1 calories of College Inn Light & Fat Free 50% Less Sodium Chicken Broth, (0.20 cup)

0 calories of Garlic powder, (0.05 tsp)

0 calories of Ready Pac Spinach, (0.05 cup)

0 calories of Pepper, black, (0.01 tsp)

0 calories of Parsley, dried, (0.03 tsp)

0 calories of Marjoram, dried, (0.01 tsp)


No nutrition or calorie comments found.