Stuffing

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 172.9
  • Total Fat: 1.6 g
  • Cholesterol: 21.3 mg
  • Sodium: 680.7 mg
  • Total Carbs: 32.8 g
  • Dietary Fiber: 2.7 g
  • Protein: 6.2 g

View full nutritional breakdown of Stuffing calories by ingredient



Number of Servings: 10

Ingredients

    1 14oz Bag Stuffing
    1 8oz package fresh mushrooms chopped small
    1 medium onion chopped small
    1/2 cup spinach chopped small
    1 egg
    1 can low sodium chicken broth (2 cups)
    1/8 tsp marjoram
    1/8 tsp garlic powder
    1/8 tsp pepper
    1/4 tsp parsley

Directions

~Mix egg, broth, spinach, spices in large bowl.
~Stir in onion and mushrooms.
~Stir in whole bag of stuffing until well moistened.
~Stuff turkey or bake at 350 for 45-60 minutes.
*nutritional info based on 10, 1/14 cup servings.

Number of Servings: 10

Recipe submitted by SparkPeople user MICHELLEM79.