Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 199.3
Total Fat 4.3 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 2.5 g
Cholesterol 0.0 mg
Sodium 112.6 mg
Potassium 116.0 mg
Total Carbohydrate 36.9 g
Dietary Fiber 6.4 g
Sugars 0.6 g
Protein 6.5 g
Vitamin A 8.2 %
Vitamin B-12 0.0 %
Vitamin B-6 2.1 %
Vitamin C 12.1 %
Vitamin D 0.0 %
Vitamin E 3.0 %
Calcium 0.9 %
Copper 2.1 %
Folate 3.0 %
Iron 10.6 %
Magnesium 1.9 %
Manganese 3.2 %
Niacin 1.2 %
Pantothenic Acid 1.3 %
Phosphorus 1.5 %
Riboflavin 1.3 %
Selenium 0.3 %
Thiamin 1.9 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Wheat berry salad

View the full Wheat berry salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Wheat berry salad

157 calories of Wheat berries, (0.25 cup)

30 calories of Olive Oil, (0.25 tbsp)

6 calories of Red Ripe Tomatoes, (0.17 cup, chopped or sliced)

2 calories of Onions, raw, (0.04 cup, chopped)

2 calories of Cucumber (peeled), (0.13 cup, pared, chopped)

1 calories of Parsley, (0.04 cup)

0 calories of Grey Poupon Dijon Mustard, (0.08 tsp)

0 calories of Cider Vinegar, (0.17 tbsp)

0 calories of Salt, (0.04 tsp)


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