Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 313.5 | Total Fat | 21.8 g |
---|---|
Saturated Fat | 3.1 g |
Polyunsaturated Fat | 12.3 g |
Monounsaturated Fat | 4.9 g |
Cholesterol | 0.0 mg |
Sodium | 347.3 mg |
Potassium | 79.6 mg |
Total Carbohydrate | 27.2 g |
Dietary Fiber | 1.5 g |
Sugars | 1.1 g |
Protein | 4.1 g |
Vitamin A | 13.8 % | Vitamin B-12 | 1.2 % |
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Vitamin B-6 | 2.0 % |
Vitamin C | 33.6 % |
Vitamin D | 0.0 % |
Vitamin E | 23.1 % |
Calcium | 0.8 % |
Copper | 1.2 % |
Folate | 16.8 % |
Iron | 6.0 % |
Magnesium | 1.7 % |
Manganese | 1.3 % |
Niacin | 8.5 % |
Pantothenic Acid | 1.3 % |
Phosphorus | 0.8 % |
Riboflavin | 8.4 % |
Selenium | 1.1 % |
Thiamin | 18.6 % |
Zinc | 0.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in spaghetti salad
View the full spaghetti salad Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of spaghetti salad
209 calories of Italian Salad dressing, (0.19 cup)
100 calories of Pasta, Barilla Cellentani, (1 oz)
2 calories of Peppers, sweet, red, fresh, (0.06 cup, chopped)
2 calories of Cherry Tomatoes, Fresh, 1 Tomato, (0.75 serving)
2 calories of Cucumber (peeled), (0.13 cup, pared, chopped)
1 calories of Onions, raw, (0.25 tbsp chopped)
Calories per serving of spaghetti salad
209 calories of Italian Salad dressing, (0.19 cup)
100 calories of Pasta, Barilla Cellentani, (1 oz)
2 calories of Peppers, sweet, red, fresh, (0.06 cup, chopped)
2 calories of Cherry Tomatoes, Fresh, 1 Tomato, (0.75 serving)
2 calories of Cucumber (peeled), (0.13 cup, pared, chopped)
1 calories of Onions, raw, (0.25 tbsp chopped)
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